First released for the Travel Retail market, Laphroaig Four Oak features a marriage of whisky matured in four different types of casks. The variety of ex-bourbon barrels, quarter casks, virgin American oak barrels and European oak hogsheads leads to a smooth smokey flavor. An intense waft of smoke as it opens, with earthy vanilla pod and subtle cookie dough flavors throughout. The long, dry and spicy finish brings us back for more.
