This handcrafted Glenmorangie malt whisky, aged for 10 years, emerges straight from mountain oak casks at natural strength, without chill filtering. A touch of water reveals a fascinating blend of cloves, vanilla, honey, and citrus, with a hint of peat smoke. On the palate, it's charmingly sweet with lemon, orange, coconut, vanilla, and light oak, finishing softly with oak and spice.
