Dark Caramel-hued whiskey with elegant notes of cinnamon, crème brulee, fresh lumber, candied orange, and toffee. Silky palate of dark cocoa, antique wood, demerara sugar, and berries, evolving into creamy raspberries, hazelnut vanilla syrup, honey, and nutmeg. A 12-year-aged Sour Mash, charcoal-filtered, honoring Evan Williams, Kentucky's First Distiller of Bourbon since 1783.
