Michter's US-1 Toasted Barrel Finish Sour Mash 86 Proof (2019 release)

Upon its being named “Whisky Of The Year” for 2019 by The Whisky Exchange, Michter’s US-1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor. It is this award winning whiskey that is at the heart of our Toasted Barrel Sour Mash Whiskey and then aging it for an additional period of time in a second custom made barrel. The second barrel is assembled from 18-month air-dried wood and then toasted but not charred. Several different levels of toast for the second barrel were evaluated before our production team led by Master Distiller Dan McKee and Master of Maturation Andrea Wilson decided on one that would best display the elegant nuances of this remarkable whiskey.
Bottle Size: 750ML
Box: No

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