Michter's US-1 Barrel Strength Rye (2025 Release)

Since the 1990s, Michter’s has worked to revive high-quality American rye. The inaugural release of Michter’s US 1 Barrel Strength Rye in May 2015 was a key milestone, with distillate entered into barrels at 103 proof—lower than industry standard—to produce a richer, smoother whiskey. As a single-barrel expression, each is bottled at its natural strength, offering a distinctive rye experience.