Jack Daniel's 'Single Barrel' Barrel Proof Rye Tennessee (129.1 Proof)

Jack Daniel’s Single Barrel Rye Barrel Proof is a limited annual release made from a mash bill of 70% rye, 18% corn, and 12% malted barley. Drawn from individual barrels and bottled at natural barrel proof without added water. The whiskey undergoes sugar maple charcoal filtration before aging in new, charred American oak barrels. Its maturation in Lynchburg, Tennessee, contributes to its flavor development, balancing rye spice with oak-derived sweetness.