Fortaleza Reposado Tequila

Tequila Fortaleza Reposado is produced at NOM 1493 in the Tequila Valley using traditional production methods and 100% blue agave sourced from the surrounding region. The agaves are slow-cooked in stone and brick ovens, crushed with a traditional stone tahona, and fermented in open-air wooden tanks using natural spring water from the Tequila Valley. The tequila is double distilled in small copper pot stills and then rested in American oak barrels, with each lot aged individually before bottling. Every bottle is hand-blown in Mexico.