Michter's 20 Year Old Bourbon 2025 Release

Michter’s regularly evaluates its aging barrels, with heightened attention given to those exceeding 17 years of maturation. The distillery identifies the period between 17 and 20 years as a critical stage when select barrels may reach exceptional quality. Barrels meeting this standard are personally selected by Master Distiller Dan McKee for the limited Michter’s 20 Year Kentucky Straight Bourbon release. The whiskey is distilled in Kentucky and bottled at 114.2 proof after aging in fire-charred, new American white oak barrels.